Monterey Mushrooms Blog

It's never been easier to use mushrooms to transform meals

[fa icon="calendar"] Jul 2, 2015 12:18:31 PM / by Monterey Mushrooms

Simply chop mushrooms to match the texture of ground meat – beef, pork, chicken, turkey (or tofu) – and use in place of some of the meat in recipes such as burgers, tacos, meatloaf, lasagna, pasta sauce, or meatballs to make every day dishes more healthful and delicious.

 

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Monterey Mushrooms

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