Monterey Mushrooms Blog

14-year-old chef builds a better burger by blending meat with mushrooms

[fa icon="calendar"] Jan 17, 2017 12:24:44 PM / by Monterey Mushrooms

January 17th, 2017
loganguleff.jpgFourteen-year-old Logan Guleff is among five chefs to win the James Beard Foundation’s Blended Burger Project competition. He was on TODAY to demonstrate his winning recipe, which blends mushrooms into the meat to create a delicious but nutritious burger. See Him on the Today Show here!
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